Nutritional regulation during the fattening period of beef cattle is the core link to improve weight gain efficiency, improve meat quality and reduce feeding costs.
Melao ea phepo ea phepo e nepahetseng bakeng sa mekhahlelo e fapaneng ea mafura
Lipheo tsa phepo e nepahetseng nakong ea nako
1. Exmorose vatrim boima ba boima ba letsatsi le letsatsi (hangata 1.2-1.8kg / letsatsi)
2. Etsa qeto ea tekanyo ea ho fetola liteko (Fcr 5: 1 ho isa ho 7: 1)
3. Lintlha tsa boleng ba boleng ba boleng ba nama (ho mama, 'mala oa mafura)
4. Thibela mafu (acidosis, bataletse, jj.)
Morero oa Ngoliso ea Khaello ea Phetoho e Khahlisang
Nako ea phetoho (libeke tse 1-3 kamora ho kena ka pene)
Phetoho e tsoelang pele ea ho fepa: Karolo ea phepo e felletseng e eketseha ka 10% beke e 'ngoe le e' ngoe (30% ea pele)
Kenya buffer: joalo ka Cj acidos buser ho thibela acidosis
Tlatsetso ea electrolyte: Kenya li-elektronente tse ngata ho noa metsi nakong ea khatello ea maikutlo
Nako e potlakileng ea ho nona ka potlako (libeke tse 4-20)
Matla a sebetsang a matla a maholo: butle-butle a hloleha ho tloha 12.53 / kg ho 14.2MJ / KG
Protheine e fokotsang mokhoa: CP e theohile ho tloha ho 14% ho isa ho 11% libekeng tse 8 tsa pele.
Taolo e sebetsang ea NDF: E boloka 100% -25% ho netefatsa mokhatlo oa Rumen
Nako ea boleng bo ntlafatsang ea nama (libeke tse 4-6 pele ho Khokahano ea 'maraka)
E matla e matla: Kenya mafura a ho feta a 5% (joalo ka calcium pgalmitate)
Vitamini ea Vitamin E: Kenya 500-800 IU / kg lijong ho ntlafatsa 'mala oa nama
Fokotsa -batechi: Khaotsa ho fepa fepa e tala ho fokotsa metsi a mafura
Ho kenella ka botlalo bakeng sa mathata a ikhethileng
|
Bothata |
Phepo e nepahetsengKhothaletsa |
|
Khatello ea mocheso |
Kenya "0,5% -0.8% potasiamo, 0,1% chromium, le tlatselletso ea vithamine C (5g / hlooho / letsatsi) metsing a nooang |
|
Ketsahalo e phahameng ea lefu la holf |
Biotin 20mg/day + organic zinc 40mg/kg + control ADF>18% |
|
Nama e mafura a mosehla |
Fokotsa acid ea mafura a sa laoloang ea mafura (joalo ka poone e tsofetseng), eketsa v ve + Sellenium (0.3ppm) |
|
Acidosis |
Increase baking soda (2%), add live bacteria preparations (yeast, etc.), control concentrate particles>3mm |
Phato e khothalelitsoeng le ts'ebeliso eaCJ Betle DoTLE E FIHLETSE PRETENIX FETTENIX Feed C685
Ts'ebeliso: Kopanya le lisebelisoa tse ling tsa ho fepa ka bongata bo latelang pele o sebelisoa
|
|
Sethala sa ho fepa |
poone |
Lijo tsa soybean |
Ddgs |
Blue |
CJ Premix |
|
Ho nona ha pele |
50 |
19 |
16 |
10 |
5 |
|
|
Ho theoha ka mor'a nakoana |
65 |
16 |
9 |
5 |
5 |
