| Tlhahlobo ea metsoako e netefalitsoeng ke boleng: (ka k'hilograma ea sehlahisoa, tekanyetso ea mamello ea tlhahlobo ea GB ha e hlahlojoa) | |||
| Bacillus subtilis | E kholo ho feta kapa e lekana le 80,000,000 CFU/g | Vithamine E | E kholo ho feta kapa e lekana le 10 mg |
| Bacillus licheniformis | 80,000,000 CFU/g | Cu | 5-100 mg |
| Li-oligosaccharide tsa manna | E kholo ho feta kapa e lekana le 0.45% | Fe | 10-1000 mg |
| protheine e sa tsoakoang | E kholo ho feta kapa e lekana le 6% | Zn | 15-1000 mg |
| Vithamine A | 2000-10000 IU | Mong | 15-1000 mg |
| Vithamine D3 | 500-2500 IU | mongobo | Ka tlase kapa ho lekana le 10% |
| tdrotderty Size | limithara tse 2541 sq | limithara tse 2541 sq | limithara tse 2541 sq |
| Motsoako oa motsoako: Li-Probiotics:Saccharomyces cerevisiae, Bacillus subtilis, Bacillus licheniformis Li-enzyme tse sebetsang: , -amylase, xylanase, B-mannanase, B-glucanase, cellulase, protease |
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Joang ho sebelisa? Kopanya 10kg ea sehlahisoa sena le 1000kg ea motsoako oa phepelo ea seliba le ho e sebelisa, kapa fepa khomo ka 'ngoe 50-100g ka letsatsi. |
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Mekhoa ea ho fepa le ea ho boloka
| Litaelo tsa tšebeliso: | 1. Sehlahisoa sena se ke ke sa feptjoa se le seng. E tlameha ho tsoakoa ka ho lekana le metsoako e meng ea phepelo ho latela karo-karolelano e fanoeng ke k'hamphani ea rona (sheba foromo e khothaletsoang bakeng sa lintlha tse felletseng, kapa lefapha la setegeniki la khamphani le tla fana ka foromo e hlokahalang ho latela maemo a nnete a polasi). |
| 2. Ha u iketsetsa lijo, poone, bran ea koro, lijo tsa soya, lijo-thollo tsa cottonseed, lijo-thollo tsa poone, joalo-joalo li lokela ho ba tse foreshe. Qoba ho sebelisa metsoako ea hlobo. | |
| 3. Fana ka metsi a mangata a hloekileng a nooang a futhumetseng mariha le a pholileng hlabula. | |
| Lintlha | Kamora ho bula sephutheloana, sebelisa sehlahisoa kapele kamoo ho ka khonehang. Phapang e nyane ea mebala ha e ame boleng ba sehlahisoa. |
| Maemo a polokelo le mekhoa e lokela ho tsamaellana le melaoana e nepahetseng ea polokelo; boloka sephutheloana se phuthetsoeng sebakeng se pholileng, se omeletseng, se nang le moea o motle-; sireletsa letsatsing le tobileng; tsosolosa sephutheloana ka mor'a ho sebelisoa. | |
| Shelf Life: | Tlas'a maemo a tloaelehileng a lipalangoang le a polokelo, sethala sa bophelo ba sehlahisoa se sa buloang, se pakiloeng hantle ke matsatsi a 180. |
Products Features
Ho eketsa li-probiotics:
1. E laola rumen microecological balance, ho boloka tikoloho ea rumen e phetseng hantle le e tsitsitseng;
2. E khothalletsa ho senyeha ha fiber, ho lumella likhomo le linku ho monya limatlafatsi tse ngata ho tsoa furung, ho ntlafatsa tšebeliso ea lijo.
Ho eketsa li-enzyme tse sebetsang:
1. E phunya mabota a lisele tsa limela, e pshatla li-polysaccharides tse sa senyeheng hore e be tsoekere e monyehang{{1}molek'hule, e leng ho eketsang matla a matla a roughage.
2. E felisa -lintho tse thibelang phepo e nepahetseng, ho etsa hore phepo e be bonolo le ho sila habonolo.
3. E thusa ho sileheng ha protheine le starch, ho netefatsa tšebeliso e nepahetseng ea lijo tse nang le concentrate.
Hot Tags: Kenyelletso ea li-probiotics, baetsi ba li-probiotics ba China, barekisi, feme
