| Tlhahlobo ea metsoako e netefalitsoeng ke boleng: (ka k'hilograma ea sehlahisoa, tekanyetso ea mamello ea tlhahlobo ea GB ha e hlahlojoa) | |||
| Protheine e Khōlō | E kholo ho feta kapa e lekana le 42% | Lysine | E kholo ho feta kapa e lekana le 2% |
| Fiber e sa tsoakoang | Ka tlase ho kapa ho lekana le 10% | Khalsiamo | 1.0-3.5% |
| Molora o Kgubehileng | Ka tlase kapa ho lekana le 13% | Kakaretso ea Phosphorus | E kholo ho feta kapa e lekana le 0.6% |
| LETSWAI | 0.4–1.0% | Mongobo | Ka tlase kapa ho lekana le 15.0% |
| Sebopeho sa motsoako: Lijo tsa soybean - 45%, lisebelisoa tse ling tsa protheine, amino acid, calcium carbonate (stone powder), calcium hydrogen phosphate, sodium chloride, choline chloride, vithamine E, phytase, complex enzyme, mildew inhibitor, trace element premix, broiler vitamin premix, tse ling. |
|||
| Foromo e khothalelitsoeng: | Sethala sa ho fepa | Karolelano ea metsoako (%) | ||
| khoho ea khoho | 1-10 matsatsi | 11-28 matsatsi | ||
| POONE % | 58 | 60 | ||
| OLI YA SOY % | 1.5 | 5 | ||
| concentrate feed % | 40 | 35 | ||
| Litaelo tsa Tšebeliso: | Sehlahisoa sena ha sea lokela ho feptjoa se le seng. E lokela ho tsoakoa ka mokhoa o ts'oanang le lisebelisoa tse ling tsa phepelo ho latela foromo e khothaletsoang e fanoeng ke k'hamphani ea rona (bona kaholimo). Ha u lokisa lijo, etsa bonnete ba hore lisebelisoa tsa hau li ncha. U se ke ua sebelisa metsoako ea hlobo. |
|||
| OEM TŠEBELETSO | customized | |||
| litemoso | Ka mor'a ho fepa ka 'ngoe, mosebedisi o lokela ho tiisa phepelo ho thibela mongobo le tšilafalo; Haeba ponahalo ea sehlahisoa e fetoha, e ke ke ea ama boleng ba sebele ba sehlahisoa |
|||
| Maemo a polokelo le mekhoa: | Thibela pula, metsi, mongobo le khanya ea letsatsi; boloka sebakeng se nang le moya, se omileng le se hlwekileng. | |||
| Shelf bophelo: | Tlas'a maemo a tloaelehileng a lipalangoang le a polokelo, sethala sa bophelo ba sehlahisoa ke likhoeli tse 3-4 haeba se phuthetsoe hantle ebile se sa buloa. | |||
1. Moralo o lekaneng oa protheine, lihoai ha li hloke ho eketsa lisebelisoa tse tala tsa protheine
2. Protheine e phahameng{{1}, e matla-e nang le phepo e phahameng e ka matlafatsa khothatso ea ho hōla ha litsuonyana 'me ea rala motheo o tiileng oa ho fumana boima bo nepahetseng nakong e tlang ea ho nona.
3. Netefatsa tsoelo-pele e phetseng hantle ea masapo le litho tsa ka hare
4. Li-vithamine (haholo-holo VE le VC), li-trace elements (tse kang selenium le zinki) le li-additives tse sebetsang li ka ntlafatsa haholo ts'ebetso ea 'mele ea ho itšireletsa mafung ea litsuonyana, ho fokotsa lefu ka katleho le ho ntlafatsa lebelo la ho phela ka kakaretso.
5. Litokisetso tsa enzyme tse ekelitsoeng, joalo-joalo, li khothalletsa bophelo bo botle ba mala le ho ntlafatsa tšebeliso ea lijo.
6. Ho sebelisa metsoako ea metsoako ho latela saense ho ka qoba ho se leka-lekane ha phepo e nepahetseng ho bakoang ke thepa e tala e le 'ngoe kapa metsoako e sa nepahalang ha u iketsetsa{1}}lijo tse tsoakiloeng, tse kang ho haella ha liprotheine, khaello ea amino acid, khaello ea vithamine, joalo-joalo, kahoo ho netefatsa ho tšoana ha kholo ea likhoho.
7. Bakeng sa mapolasi a manyenyane le-a boholo bo mahareng, tšebeliso ea concentrate haholo e nolofatsa mokhoa oa ho lokisa lijo le ho fokotsa mathata le kotsi ea ho reka le ho boloka lisebelisoa tse ngata tse tala.
Hot Tags: lijo tsa broiler starter, China bahlahisi ba phepelo ea likhoho tsa likhoho, barekisi, feme
